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My journey. Teaching in China and exploring the world.

From surrey and Devon life to the next chapter with this special one

Variety is the spice of life...

9/6/2017

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After having noodles from noodle man, noodle lady (yes we branched out/it may be his wife) going to Max's bar nearby and cooking our own food (not often I hasten to add- oh the life!) we needed to venture into the more Chinese looking restaurants nearby. This one was recommended by a member of staff and we were not disappointed. The chef at 'The Home of Salah' actually hand pulls all of his own noodles and you can see him making them whilst you wait for your food and they are really tasty, as you can tell by that cheesy grin below. We will be going back!
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    Author:
    ​Lucy Broad

    After teaching PE and Maths for 3 years, I am off on the experience of a lifetime to live and teach in Guangzhou, China. Embracing the opportunity with huge excitement and ambition.

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